Swede who ended up in Chamonix (France) after traveling around the world with his skis for 16 seasons. He looks forward to “do the world” again. As a chef, he knows his way around the kitchen and he will have a special eye on different food cultures around the world – “Chef’s recommendation”.

Perfect day: jump into the car after the morning espresso, turn on some rockn’ roll and head off on a road trip.